Salsa Contest

OPEN TO EVERYONE

ENTRIES: FRIDAY, JULY 12,
11:00-12:30pm

JUDGING: FRIDAY, JULY 12, 1:00pm

JUDGED BY: MEZZALUNA


Contest Rules

1. All contestants must be considered "amateurs".  Entries must be homemade and not produced or packaged in any way.

2. There will be a first, second, and third place winner for each category.

3. Salsa must be made from scratch, no mixes, by the entrant and submitted in a glass jar (at least 1 pint).

4. Typed recipe must accompany product.

5. Only one entry per salsa category per person is allowed (1 mild, 1 hot, 1 inferno and/or 1 misc.)

6. The Red River Valley Fair has the right to publish or advertise the recipes and the names of the contestants without compensation.

7. Do not put any labels or marking on the jar or lid.

8. All safe food handling processes must be followed.

9. Salsa can be fresh or canned.

10. Salsa samples will not be offered to the public; tasting will be limited to judges only.

Prizes
1st Overall Grand Prize - $100 gift certificate to Mezzaluna
2nd Reserved Grand Prize - $50 gift certificate to Mezzaluna
1st Place Winners - $25 gift certificate to Mezzaluna
2nd Place Winners - $10 gift certificate to Mezzaluna

Categories:
- Mild Salsa
- Hot Salsa
- Inferno Salsa
- Miscellaneous Salsa

Entries will be
judged on:
- Flavor
- Consistency
- Balance of Flavors
- Appearance